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“We can’t continue boasting our industry’s “innovation” and how much we’re “changing the world” when we can’t even take care of people’s basic needs literally right outside these companies’ front doors.


“This isn’t just a San Francisco or tech-industry problem, but there isn’t another place in America that illustrates the problem quite as clearly, sadly, and disturbingly.


“Governments should be fixing this problem, but they have mostly failed due to public ignorance, judgment, and apathy. If you really want to be “disruptive” and have a meaningful impact on the world, disrupt the way our cities and citizens treat those less fortunate than the rich young people ordering overpriced burritos from their phones to avoid going outside.”

http://projects.sfchronicle.com/sf-homeless/civic-disgrace/

“When a company makes your feed algorithmic, it’s the moment that you’re being squeezed as an asset,”


“In some way it’s worse than a loss of agency. It’s them reminding you that you’re not the owner, you’re the product. You do know that, right?”

http://www.wordyard.com/2016/03/17/its-the-moment-youre-being-squeezed-as-an-asset/

“Ironically, the only way to move forward at full speed is to slow down and support diversity, embrace it, let it be, even celebrate it.”


“The more inclusive you can be, the more powerfully you move.” — Dave Winer

http://scripting.com/davenet/1999/09/12/anEndToTheUberoperatingSys.html

SFU CED Locanomics Reading List

Introduction, Chapter 1 & 2” in Local Dollars, Local Sense: How to Shift Your Money from Wall Street to Main Street and Achieve Real Prosperity, by Michael Shuman, Chelsea Green Publishing (2012).

“Local Living Economies” in The Encyclopedia of Sustainability, by Michael Shuman, Berkshire Publishing Group (2012).

Relocalizing Business” Page 110 in 2010 State of the World: Transforming Cultures From Consumerism to Sustainability, by Michael Shuman, W. W. Norton & Company (2010).

The Competitiveness of Local Living Economies,” in The Post-­‐Carbon Reader: Managing the 21st Century’s Sustainability Crises by Michael Shuman with Richard Heinberg & Daniel Lerch, eds., Healdsburg, CA: Watershed Media (2010).


There are literally hundreds of books on the topic of community economic development. Among those that the instructor has found particularly compelling and that you might read before or after the course are the following:

Michael Abelman, Fields of Plenty (2005)

Wendell Berry, Home Economics (1987) and The Unsettling of America (1977)

David Boyle and Andrew Simms, The New Economics (2009)

Amy Cortese, Locavesting (2011)

Herman Daly, Steady-­‐state Economics (1977) and (with John Cobb Jr.), For the Common Good (1989)

Richard Douthwaite, Short Circuit (1996)

Paul Ekins, ed., The Living Economy (1986)

Lyle Estill, Small Is Possible (2008)

Richard Florida, The Rise of the Creative Class (2004)

Thomas Greco, The End of Money and the Future of Civilization (2009)

Paul Hawken, The Ecology of Commerce (1993) and (with Amory & Hunter Lovins), Natural Capitalism (1999)

Colin Hines (with Tim Lang), The New Protectionism (1993)

Jane Jacobs, The Economy of Cities (1969) and Cities and the Wealth of Nations (1984)

Marjorie Kelly, The Divine Right of Capital (2001)

David Korten, When Corporations Rule the World (1995) and Agenda for New Economy (2009)

James Kunstler, The Long Emergency (2005) and The Geography of Nowhere (1993)

Greg LeRoy, The Great American Jobs Scam (2005)

Amory Lovins, Soft Energy Paths (1976)

Bill McKibben, Deep Economy (2007)

Stacy Mitchell, Big Box Swindle (2006)

David Morris, Neighborhood Power: The New Localism (1974) and Self-­‐Reliant Cities (1982)

Thomas Michael Power, Environmental Protection and Economic Well-­‐Being (1996)

Kirkpatrick Sale, Human Scale (1980)

E. F. Schumacher, Small Is Beautiful (1973)

Woody Tasch, Inquiries into the Nature of Slow Money (2009)

Kimbal Musk Wants To Bring Affordable, Healthy Food To The Heartland

The food-focused Musk brother is taking his restaurant Next Door and expanding it into the South and Midwest, bringing fresh, local food—often for less than $10.

http://www.fastcoexist.com/3061742/kimbal-musk-wants-to-bring-affordable-healthy-food-to-the-heartland

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